Entdecken

Lameness in Cattle, An Issue of Veterinary Clinics of North America: Food Animal Practice
Dieser Artikel steht derzeit nicht zur Verfügung!
91,99 € *

inkl. MwSt. zzgl. Versandkosten

Derzeit nicht lieferbar.

  • Elsevier Health Science
  • J. K. Shearer
  • KNV96383929
  • 9780323531580
This issue, edited by Dr. Jan Shearer, focuses on Lameness in Cattle. Article topics include:... mehr
Produktinformationen "Lameness in Cattle, An Issue of Veterinary Clinics of North America: Food Animal Practice"
This issue, edited by Dr. Jan Shearer, focuses on Lameness in Cattle. Article topics include: Economic Impact of Lameness in Cattle; Pathogenesis of Sole Ulcers and White Line Disease; Current Concepts on the Pathogenesis and Treatment of Digital Dermatitis; Pathogenesis and Treatment of Foot rot; A Brief Review of Effective Footbath Compounds, Design and Management; Pathogenesis and Treatment of Toe Lesions in Cattle (including Non-Healing Toe Lesions); A Comparison of Foot Trimming Methods for Use in Cattle; Pathogenesis and Management of Corkscrew Claw in Cattle; Diagnosis and Prognosis of Common Disorders Involving the Proximal Limb; Scoring Locomotion and Mobility in Cattle (to include Fatigue Cattle Syndrome); The Relationship of Cow Comfort and Flooring to Lameness Disorders in Dairy Cattle; Treatment Options for Lameness Disorders in Organic Dairies; Welfare Implications of Lameness in Dairy Cattle; Pain Management for Lameness Disorders in Cattle, and Training On-Farm Employees in Foot Care.
Weiterführende Links zu "Lameness in Cattle, An Issue of Veterinary Clinics of North America: Food Animal Practice"
Bewertungen lesen, schreiben und diskutieren... mehr
Kundenbewertungen für "Lameness in Cattle, An Issue of Veterinary Clinics of North America: Food Animal Practice"
Bewertung schreiben
Bewertungen werden nach Überprüfung freigeschaltet.
Bitte geben Sie die Zeichenfolge in das nachfolgende Textfeld ein.

Die mit einem * markierten Felder sind Pflichtfelder.

Zuletzt angesehen